The Effects of Vegetarian Diet on the Cardiovascular System

dc.contributor.authorCengiz, Nazlıcan
dc.contributor.authorÖzçelik, Tülay Ece
dc.contributor.authorYılmaz, Beyza
dc.contributor.authorBayar, Nisanur
dc.contributor.authorVardar, Selma Arzu
dc.date.accessioned2021-11-20T10:26:29Z
dc.date.available2021-11-20T10:26:29Z
dc.date.issued2021
dc.departmentFakülteler, Sağlık Bilimleri Fakültesi, Fizyoterapi ve Rehabilitasyon Bölümüen_US
dc.departmentFakülteler, Tıp Fakültesi, Temel Tıp Bilimleri Bölümü, Fizyoloji Anabilim Dalıen_US
dc.description.abstractVegetarianism is the refusal to eat meat and its products for various reasons. Furthermore, veganism is against eating and using all products derived from an- imals. Numerous studies have stated that plant-based nutrition reduces the risk of cardiovascular system diseases, but also cannot supply the requirement of some vitamins and minerals. Although a vegetarian diet may decrease the risk of cardiovascular diseases, the findings of the studies related to the low intake of protein, vitamins, or minerals should be taken into account in terms of harmful effects. In this review, the studies have been reviewed about the effects of plant-based nutrition on the human cardiovascular system.en_US
dc.identifier.dergipark1020956en_US
dc.identifier.endpage106en_US
dc.identifier.issn2148-4724
dc.identifier.issn2548-0030
dc.identifier.issue3en_US
dc.identifier.startpage103en_US
dc.identifier.urihttps://dergipark.org.tr/tr/pub/tmsj/issue/65735/1020956
dc.identifier.urihttps://dergipark.org.tr/tr/download/article-file/2070935
dc.identifier.urihttps://hdl.handle.net/20.500.14551/6066
dc.identifier.volume8en_US
dc.language.isoenen_US
dc.publisherTrakya Üniversitesien_US
dc.relation.ispartofTurkish Medical Student Journalen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCardiovascular systemen_US
dc.subjectvegansen_US
dc.subjectvegetariansen_US
dc.subjectdieten_US
dc.subjectplant proteinsen_US
dc.titleThe Effects of Vegetarian Diet on the Cardiovascular Systemen_US
dc.typeArticleen_US

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