Effects of Nigella sativa and its major constituent, thymoquinone on ethanol induced gastric mucosal damage

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dc.contributor.authorKanter, M.
dc.contributor.authorCoskun, O.
dc.contributor.authorUysal, H.
dc.date.accessioned2024-06-12T11:23:46Z
dc.date.available2024-06-12T11:23:46Z
dc.date.issued2006
dc.departmentTrakya Üniversitesien_US
dc.description31st Congress of the Federation-of-European-Biochemical-Societies (FEBS) -- JUN 24-29, 2006 -- Istanbul, TURKEYen_US
dc.description.abstract[Abstract Not Available]en_US
dc.description.sponsorshipFederat European Biochem Socen_US
dc.identifier.endpage289en_US
dc.identifier.issn1742-464X
dc.identifier.startpage288en_US
dc.identifier.urihttps://hdl.handle.net/20.500.14551/26641
dc.identifier.volume273en_US
dc.identifier.wosWOS:000238914002160en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isoenen_US
dc.publisherBlackwell Publishingen_US
dc.relation.ispartofFebs Journalen_US
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subject[No Keywords]en_US
dc.titleEffects of Nigella sativa and its major constituent, thymoquinone on ethanol induced gastric mucosal damageen_US
dc.typeConference Objecten_US

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