IODINE DEFICIENCY IN PREGNANT WOMEN LIVING IN WESTERN TURKEY (EDIRNE)

dc.authoridÇelik, Özlem/0000-0001-5149-8716
dc.authoridDagdeviren, Hamdi Nezih/0000-0001-5428-4377;
dc.authorwosidÇelik, Özlem/HPC-2361-2023
dc.authorwosidDagdeviren, Hamdi Nezih/AAA-3946-2020
dc.authorwosidÇelik, Özlem/AAA-1326-2022
dc.authorwosidCELIK, OZLEM/A-5240-2018
dc.contributor.authorCelik, H.
dc.contributor.authorGuldiken, S.
dc.contributor.authorCelik, O.
dc.contributor.authorTaymez, F.
dc.contributor.authorDagdeviren, N.
dc.contributor.authorTugrul, A.
dc.date.accessioned2024-06-12T11:07:15Z
dc.date.available2024-06-12T11:07:15Z
dc.date.issued2016
dc.departmentTrakya Üniversitesien_US
dc.description.abstractObjective. Data about iodine status in pregnant women in Turkey is not sufficient. We aimed to determine the iodine status, goiter prevalence, iodized salt consumption among first trimester pregnant women living in Edirne. Design and Setting. Cross-sectional study was performed on pregnant women living in Edirne. Subjects and Methods. A total of 275 pregnant women in their first trimester were examined regarding iodized salt use, median urinary iodine concentration (UIC), presence or absence of goitre and thyroid function. Goitre status was determined by palpation. Participants filled out a questionnaire, which included questions regarding sociodemographic features, iodized salt consumption, knowledge, and behavior regarding iodine deficiency. UIC was measured using colorimetric method based on Sandell-Kolthoff reaction. Thyroid hormones and TSH were measured by chemiluminescence immunoassays. Results. While the proportion of iodized salt use was 96.6%, UIC was below 150 mu g/L in 88.4 % of the women. The median UIC was 77 mu g/L, indicating insufficient iodine intake. Total goitre rate was 19.3%. Conclusions. Our study shows that iodine deficiency is a serious problem among pregnant women in Edirne. We suggest that pregnant women living in Edirne should be supplemented by iodine-containing preparations in addition to iodized salt.en_US
dc.identifier.doi10.4183/aeb.2016.14
dc.identifier.endpage18en_US
dc.identifier.issn1841-0987
dc.identifier.issn1843-066X
dc.identifier.issue1en_US
dc.identifier.pmid31258794en_US
dc.identifier.scopus2-s2.0-85011965430en_US
dc.identifier.scopusqualityQ4en_US
dc.identifier.startpage14en_US
dc.identifier.urihttps://doi.org/10.4183/aeb.2016.14
dc.identifier.urihttps://hdl.handle.net/20.500.14551/21970
dc.identifier.volume12en_US
dc.identifier.wosWOS:000372668300003en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherEditura Acad Romaneen_US
dc.relation.ispartofActa Endocrinologica-Bucharesten_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectIodine Deficiencyen_US
dc.subjectPregnant Womenen_US
dc.subjectThyroid Function Testsen_US
dc.subjectTurkeyen_US
dc.subjectGoiteren_US
dc.subjectManagementen_US
dc.subjectDiagnosisen_US
dc.subjectCookingen_US
dc.subjectSalten_US
dc.titleIODINE DEFICIENCY IN PREGNANT WOMEN LIVING IN WESTERN TURKEY (EDIRNE)en_US
dc.typeArticleen_US

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