Influence of hexylamine and alcohols as cosurfactants on microemulsion phase behavior and solubilization

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dc.authorwosidDurmaz, Hüsnüye/AAN-4795-2021
dc.authorwosidDurmaz, Hüsnüye/X-6264-2019
dc.contributor.authorDurmaz, Husnuye
dc.contributor.authorIscan, Mehmet
dc.date.accessioned2024-06-12T11:08:28Z
dc.date.available2024-06-12T11:08:28Z
dc.date.issued2019
dc.departmentTrakya Üniversitesien_US
dc.description.abstractThis study investigated the influence of cosurfactants on the phase behavior and solubilization capacity of microemulsions. Firstly, we determined the influence of alcohol chain length on the microemulsion solubilization capacity in microemulsion systems containing sodium dodecyl sulfate (SDS), heptane, and water; utilizing n-butanol, n-hexanol, n-octanol and hexylamine as cosurfactants. Then, we compared the effect of the cosurfactant on the solubilization capacity of the microemulsion with SDS. Based on the results, we suggest that hexylamine is a good candidate to produce microemulsions since hexylamine behaved as a cationic surfactant. Secondly, keeping constant the rate of surfactant/cosurfactant and varying the rate of alcohol to hexylamine as cosurfactant, we explain the cosurfactant effect in systems with SDS, alcohol, methylene chloride, and sodium molybdate using the spectrophotometric method. Results showed that the absorbance (ABS) values increased continuously in the systems of n-octanol and n-decanol with increasing amounts of hexylamine. The change in ABS values is considered to be related to microemulsion structure inversion.en_US
dc.identifier.doi10.17586/2220-8054-2019-10-2-176-183
dc.identifier.endpage183en_US
dc.identifier.issn2220-8054
dc.identifier.issn2305-7971
dc.identifier.issue2en_US
dc.identifier.scopus2-s2.0-85099109829en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage176en_US
dc.identifier.urihttps://doi.org/10.17586/2220-8054-2019-10-2-176-183
dc.identifier.urihttps://hdl.handle.net/20.500.14551/22452
dc.identifier.volume10en_US
dc.identifier.wosWOS:000466135600009en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherSt Petersburg Natl Research Univ Information Technologies, Mech & Opticsen_US
dc.relation.ispartofNanosystems-Physics Chemistry Mathematicsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectMicroemulsionen_US
dc.subjectCosurfactanten_US
dc.subjectMicrostructureen_US
dc.subjectPhase Behavioren_US
dc.subjectSolubilizationen_US
dc.subjectChain-Length Compatibilityen_US
dc.subjectDodecyl-Sulfate Micellesen_US
dc.subjectWater Solubilizationen_US
dc.subjectDiethylene Glycolen_US
dc.subjectEthylene-Glycolen_US
dc.subjectOilen_US
dc.subjectSizeen_US
dc.subjectSurfactantsen_US
dc.subjectOxidationen_US
dc.subjectMixturesen_US
dc.titleInfluence of hexylamine and alcohols as cosurfactants on microemulsion phase behavior and solubilizationen_US
dc.typeArticleen_US

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