Progress in modification of sunflower oil to expand its industrial value

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dc.authoridRauf, Saeed/0000-0003-0251-5684
dc.authoridKaya, Yalcin/0000-0002-9297-8633;
dc.authorwosidRauf, Saeed/F-7974-2012
dc.authorwosidKaya, Yalcin/O-2754-2014
dc.authorwosidJamil, Nazia/AAY-8418-2020
dc.authorwosidJamil, Nazia/IZP-8329-2023
dc.contributor.authorRauf, Saeed
dc.contributor.authorJamil, Nazia
dc.contributor.authorTariq, Sultan Ali
dc.contributor.authorKhan, Maria
dc.contributor.authorKausar, Maria
dc.contributor.authorKaya, Yalcin
dc.date.accessioned2024-06-12T11:07:52Z
dc.date.available2024-06-12T11:07:52Z
dc.date.issued2017
dc.departmentTrakya Üniversitesien_US
dc.description.abstractIncreasing the sunflower seed oil content as well as improving its quality makes it compatible for industrial demands. This is an important breeding objective of sunflower which increases its market value and ensures high returns for the producers. The present review focuses on determining the progress of improving sunflower seed oil content and modifying its quality by empirical and advanced molecular breeding methods. It is known that the sunflower oil content and quality have been altered through empirical selection methods and mutation breeding programmes in various parts of the world. Further improvement in seed oil content and its components (such as phytosterols, tocopherols and modified fatty acid profile) has been slowed down due to low genetic variation in elite germplasm and complex of hereditary traits. Introgression from wild species can be carried out to modify the fatty acids profile and tocopherol contents with linkage drags. Different transgenes introduced through biotechnological methods may produce novel long-chain fatty acids within sunflower oil. Bio-engineering of sunflower oil could allow it to be used in diverse industrial products such as bio-diesel or bio-plastics. These results showed that past and current trends of modifying sunflower oil quality are essential for its further expansion as an oilseed crop. (c) 2017 Society of Chemical Industryen_US
dc.identifier.doi10.1002/jsfa.8214
dc.identifier.endpage2006en_US
dc.identifier.issn0022-5142
dc.identifier.issn1097-0010
dc.identifier.issue7en_US
dc.identifier.pmid28093767en_US
dc.identifier.scopus2-s2.0-85013673214en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage1997en_US
dc.identifier.urihttps://doi.org/10.1002/jsfa.8214
dc.identifier.urihttps://hdl.handle.net/20.500.14551/22208
dc.identifier.volume97en_US
dc.identifier.wosWOS:000398686200003en_US
dc.identifier.wosqualityQ1en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.language.isoenen_US
dc.publisherWileyen_US
dc.relation.ispartofJournal Of The Science Of Food And Agricultureen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectLubricantsen_US
dc.subjectLinolenic Aciden_US
dc.subjectPolar Compoundsen_US
dc.subjectTriacylglycerolsen_US
dc.subjectVery-Long-Chain Fatty Aciden_US
dc.subjectHigh-Oleic-Aciden_US
dc.subjectHelianthus-Annuus L.en_US
dc.subjectGamma-Linolenic Aciden_US
dc.subjectRape Brassica-Napusen_US
dc.subjectSeed-Oilen_US
dc.subjectFatty-Aciden_US
dc.subjectBiodiesel Productionen_US
dc.subjectMolecular Analysisen_US
dc.subjectGenetic-Analysisen_US
dc.subjectOver-Expressionen_US
dc.titleProgress in modification of sunflower oil to expand its industrial valueen_US
dc.typeReview Articleen_US

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