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Öğe Micellization and Related Behaviours of Polyoxyethylene-Type Non-ionic Surfactants on Root Elongation of Allium cepa L.(Asian Journal Of Chemistry, 2012) Yilmaz, Gulden; Akbas, Halide; Dane, Feruzan; Leventer, Sinem; Ozturk, FatmanurIn this study, polyoxyethylenated fatty alcohol ether (POE) nonionic surfactants polyoxyethylene (23) lauryl ether (C12E23) (Brij 35); polyoxyethylene (10) cetyl ether (C16E10) (Brij 56); polyoxyethylene (10) stearyl ether (C18E10) (Brij 76); polyoxyethylene (10) lauryl ether (C12E10) (POE 10). A large proportion nonionic surfactants are made hydrophilic by the presence of a polyethylene glycol chain obtained by the polycondensation of ethylene oxide. They are called polyethoxylated nonionics. In this study the effects of polyoxyethylene-type nonionic surfactants on root elongation of Allium cepa L. were determined for a week under laboratory conditions in the concentration ranges of 5.00, 2.50 and 1.25 g/L (w/v) at 16 +/- 0.5 degrees C. It was determined that the stimulatory effect on root elongation becomes stronger when the number of ethylene oxide group (C2H4O) was increased in the POE surfactant. The stimulatory effect decreases in the order C18E10 > C16E10 > C12E23 > C12E10 due to the decreasing of the number hydrocarbons in the series.Öğe Phytotoxic Effects of Non-ionic Surfactant Octylphenol Series (Triton X-100, Triton X-114, Triton X-405) on Onion(Asian Journal Of Chemistry, 2012) Dane, Feruzan; Yilmaz, Gulden; Akbas, Halide; Ozturk, Fatmanur; Leventer, SinemIn this study, three widely used octylphenol series non-ionic surfactant Triton X-114, Triton X-100 and Triton X-405 were selected to I examine their phytotoxic effects. They were evaluated under laboratory conditions using onion (Allium cepa L.) as a test material. The phytotoxic effects on root were determined after 7th days. Surfactants used in study were tested at three different surfactant concentrations, 5.00, 2.50 and 1.25 g/L (w/v) concentrations. The phytotoxicity results were based on the effective concentration that reduced root growth I I by 50 % (EC50). Some differences were observed between the effects of three types of surfactants. Stimulatory effects only occurred in I Triton X-405 while inhibitory effects occured in Triton X-100 and Triton X-114 at all concentrations. It was observed that inhibitory effects increased with increasing concentrations of Triton X-114 and Triton X-100.Öğe PHYTOTOXIC EFFECTS OF SIX SURFACTANTS ON Allium cepa L. PLANTLETS(Parlar Scientific Publications (P S P), 2012) Akbas, Halide; Dane, Feruzan; Yilmaz, Gulden; Ozturk, Fatmanur; Leventer, SinemIn this study, the effects of two anionic surfactants, sodium dodecyl benzene sulfonate (DBSNa) and sodium dodecyl sulfate (SDS), one meric and one dimeric cationic surfactant, cetyltrimethylammonium bromide (CTAB) and gemini surfactant (16-2-16), and two non-ionic surfactants, polyoxyethylene tert-octylphenyl ether (Triton X-100) and polyoxyethylene (23) lauryl ether (Brij 35) were evaluated under laboratory conditions using onions (A Ilium cepa L.) as test material. The phytotoxic effects of surfactant solutions were observed. The phytotoxic effects on roots were determined by measuring root elongations of onions for each day in a week under laboratory conditions at 16.0 +/- 0.5 degrees C, after treated them by different surfactants. All surfactants used in this study were tested at three different concentrations, 5.00, 2.50 and 1.25 g/L (w/v), and some differences were observed between the effects of them. The phytotoxic effects were observed on onions which treated by anionic, cationic surfactants and nonionic surfactant Triton X-100. Stimulatory effects only occurred on onions treated by Brij 35 while inhibitory effects were observed on onions treated by all concentrations of Triton X-100. It was observed that inhibitory effects increased with increasing concentrations of Triton X-100.
